Monosaccharides

The sugar is responsible for diseases of civilization could you sue the sugar would he found guilty within the meaning of the charge will be. The judge would see it as proven, that diseases caused by the consumption of sugar and send into exile, from processed foods. In developed countries more and more people suffering from fatigue, diarrhea, Aminoaciduria, nervousness, listlessness, lack of concentration, these are just some of the symptoms caused by the sugar. There are also other sugars such as Monosaccharides, disaccharides, and polysaccharides. Insert especially in processed foods, as in bread, cakes, biscuits, cereals, dairy products and many other foodstuffs. Happens during food intake the following in the body: the pancreas produces the hormone insulin, whose main task is to lower the blood sugar levels – is the sugar on the body cells distributed. A constantly elevated blood sugar, by incorporating several times daily by verzuckerten”foods that can trigger diabetes. Also of the stomach and intestines comes with excessive sugar consumption only very hard to right – feeling of fullness, bloating, and other bowel problems are inevitable.

An increased sugar intake do harm in the long run, the human organism. The dramatic consequences for the health do – diabetes, migraine, Alzheimer’s, epilepsy, thyroid disease, heart attack, stroke, gastrointestinal and bowel disease to the cancer. The cancer researcher Dr. Johannes F. Coy believes that cancer can be prevented or stopped, by a healthy low-carbohydrate diet.

He discovered the gene TKTL1 “, which cancer cells are aggressive and grow. Fermentation processes that need lots of sugar are responsible. A reduction in bread, pasta, rice and all starch and sugary foods is recommended. The implementation of a sustainable nutrition is very difficult but many adults, because her from childhood on with sugar-infested”food has been supplied. This sickening way of eating is continuing in the industrial countries. The children are still with flour and confectionery products, uberzuchtetes fruit and vegetables, which contain much fructose (sugar), “fed”. Small consumers are specifically trained by the food industry to sugar consumers and benefit the pharmaceutical companies, using their diet products or medicines against the consequences of the sugar-rich diet at the end with. We all have it in their own hands, to rebel against this strategy. When shopping, everyone should take care as the product contains much sugar and carbohydrates quantities. It is very important in the case to avoid, if the manufacturer write: no added sugar. The word sugar is like avoided and replaced with words such as glucose, Galactose, sucrose, lactose, and maltose. This is always sugar. A low-carbohydrate diet helps to maintain the health and should therefore all nutrition professionals recommended be.